lightly fried calamari in breadcrumb, served with garlic mayo
GAMBERONI IN PADELLA
pan fried king prawns in garlic, chilli & lemon, served with fresh focaccia
BRUSCHETTA POMODORO (ve)
fresh, diced vine tomatoes tossed with garlic olive oil & oregano on ciabatta
BREAD BOARD
focaccia, ciabatta & dough plait served with garlic aioli
DOUGH STICKS (v)
Served with garlic aioli
GARLIC PIZZA BASE WITH MOZZARELLA (v)
garlic & parsley pizza base, add pesto for £1