Traditionally made with whipped egg, mascarpone cheese, savoardi biscuits soaked in espresso, layered and dusted with cocoa
QUATTRO FORMAGGI
tomato, mozzarella, goats cheese, blue cheese & grana padana
CONTADINA
mozzarella, tomato, chorizo, beef, chicken, mixed peppers & fresh chilli
INFERNO
mozzarella, tomato, salami, ‘nduja, jalapenos & mixed peppers
PARMA
Margherita baked and then topped with prosciutto, fresh rocket, fresh mozzarella and a balsamic glaze
POLLO E PEPPERS
mozzarella, tomato, chicken, fresh mixed peppers & garlic oil
PROSCIUTTO E FUNGHI
Mozzarella, tomato, cotto ham & chestnut mushrooms
MARINARA (ve)
Margherita with no mozzarella but with added garlic and herbs
MARGHERITA (v)
mozzarella and tomato with fresh basil
CALZONE PICCANTE
mozzarella, tomato, beef, chorizo, ‘nduja and jalapeños